Clafoutis (pronounced klah-foo-TEE) is traditionally made with black cherries and a simple flan-like batter. This chocolate version takes it to the next level! Think of it as a cross between a fluffy pancake, a custard, and a fudgy brownie, all wrapped into one gorgeous baked dessert.

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Perfect for quick weeknight dinners or satisfying desserts, each recipe celebrates the fresh, versatile flavors of the season. We also love how affordable summer squash is, making it easy to put delicious, budget-friendly meals on the table.

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This baked dip is incredibly flavorful and perfect for summer when tomatoes are at their peak. The combination of creamy cheeses, sweet Vidalia onion, and fresh herbs creates an irresistible dip that pairs perfectly with crispy crostini.

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This recipe transforms humble zucchini into something truly special. Properly salting and squeezing the zucchini is key to removing excess moisture for perfectly crispy results every time! The creamy ricotta adds incredible flavor, moisture, and binds everything together so that your fritters don’t fall apart.

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I don’t know about you, but I’m always looking for salads that are hearty enough to be a meal and flavorful enough to steal the show at a potluck. This one checks every box.

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It’s a crowd-pleasing dinner that comes together quickly and delivers a fiesta of flavors in every single bite. Perfect for busy weeknights or festive gatherings, this casserole is a complete meal in one dish. 

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The secret to this cake’s irresistible flavor is the perfect balance of melted butter, cardamom, and almond extract! The warm spices complement the sweet, juicy peaches while the whole milk (or cream) creates an incredibly tender crumb that practically melts in your mouth.

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This crowd-pleasing baked dip comes together quickly and delivers a burst of familiar BLT comfort in every single scoop. Perfect for game day, holiday gatherings, summer barbecues, or any occasion that calls for easy, delicious snacking.

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We’ve rounded up the perfect mix of snacks, appetizers, sides, mains, and even a custard dessert to end things on a sweet note. One thing’s for sure, there’s no wrong way to enjoy corn this season! You can either buy unhusked corn on the cob, or buy it pre-husked (like from Costco or Trader Joe’s). It’s the ultimate summer veggie, in my opinion!

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I don’t know about you, but I’m all about one-pan meals. They’re easy, they mean fewer dishes, and they just feel like a complete, cohesive dinner. I’m also all about a simple dinner that doesn’t cost a fortune, and that you can stretch into 2 meals if you’re on a budget!

Here, the orzo absorbs every bit of rich tomato-beef flavor as it bakes, while a whole block of feta melts into a lusciously creamy sauce that ties everything together in the most delicious way. Serve with a side salad, crusty bread, or roasted veggies. 

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